T-bone – the ultimate steak
What exactly is a T-bone? T-bone is simply an awesome steak. It’s a mammoth cut taken from a small part of the loin with one side…
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Oven Baked Buffalo Wings
Can you get crispy wings without frying them? You bet you can! And combined with our easy to make buffalo sauce, these chicken wings taste…
We Are Open
We are still open for business. We respectfully ask customers to follow social distancing rules displayed on entry to our shops. Stay safe from all…
Sweet potato hash with sausage, bacon & egg
This might possibly be the ultimate breakfast! Made with our classic 1972 recipe pork sausages and our oak smoked streaky bacon, this sweet potato hash…
Cranberry, Beef & Bacon Christmas Balls
If you’re looking for a quick and delicious festive appetiser to make this Christmas, give these a try! Made with our lean steak mince and…
Your Guide to the Perfect Christmas Dinner
We know it can be daunting getting ready to cook a big Christmas meal, but fear not! Our Christmas guide has everything you’ll need…
Beef and Guinness Stew with Bacon Dumplings
If you're looking for hearty stew to keep you warm this autumn and winter, you've got to give this a try. This beef stew with…
BBQ Fundraiser for the Suffolk Punch Trust – Sat 28th September
Did you know the iconic Suffolk Punch horse breed is critically endangered? Here’s how you can help! On September 28th, we at Swiss Farm are…
3 easy back to school dinners (kids will love!)
It’s that time of year again…back to school! With lots going on, we know cooking can be difficult at times. So, here are 3 easy…
Summer guide to burger perfection
Burgers are a summer classic and a must have for any BBQ. Yet, whilst they're so popular, they can also be tricky to get right.…