Spicy Coleslaw
If you like coleslaw and spice, then you’re going to like this recipe! Creamy, crunchy, spicy and full of flavour! It’s simple to make and…
Bacon Wrapped Corn on the Cob
If in doubt, wrap it in bacon! And to make it even more awesome wrap it in our oak smoked & dry cured streaky bacon!…
Cowboy BBQ Beans
Sweet, smoky and made with our classic oak smoked streaky bacon! This recipe was developed by George Ridgway (Dot Ridgway’s Grandson) after time exploring Wild…
Savoury Pancakes with Bacon, Egg & Sausages
If you like egg, bacon and sausage combos, then you’re going to love this pancake recipe. Savoury pancakes with flavours you will want to savour.…
USA Fluffy Pancakes…Swiss Farm Style!
How do you make fluffy USA pancakes with maple syrup even more awesome? Easy! Add our oak smoked bacon and speciality maple sausage! Classic USA…
Peanut Butter & Chocolate Chip Pie
Peanut butter and chocolate chips…quite possibly the best dessert combinations ever! Sweet, salty and quite ridiculous…this dessert full of flavours, colour and talking points. It’s…
Chicken & Oak Smoked Bacon Pie
Chicken pie is a classic, but when combined with our oak smoked and dry cured bacon, this pie takes on a whole new level! Crispy…
Steak, Ale & Mushroom Pie
Tender British beef combined with a crispy pastry crust, this steak & ale pie is a classic dish everyone will love. Beef and beer… it…
Swiss Farm’s ‘Berry Delicious’ Yorkshire Pudding Dessert
Makes 6 Berry Yorkshires, serving 6 Ingredients 140g plain flour 200ml whole milk 25g butter 140g caster sugar 125g icing sugar 2 large eggs 1…
Swiss Farms’ Traditional Yorkshire Pudding Recipe
Makes 12 Yorkshires, serving 6 Ingredients 100g plain flour (sifted) ¼ tsp sea salt 3 large eggs 225ml whole milk 4 tbsp vegetable oil Method…